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Vegetarian Tacos
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Main Dish
Cuisine
Mexican
Servings
8
tacos
Ingredients
1x
2x
3x
2
tablespoons
olive oil
1
medium
red onion, diced
3
cloves
garlic, minced
1
shallot, diced
1
red bell pepper, chopped
1
zucchini, chopped
1
teaspoon
oregano, dried
1
teaspoon
cumin, dried
1/2
teaspoon
salt
1/4
teaspoon
black pepper
Instructions
Heat a large sauté pan over medium low. Add olive oil, then the onion, garlic and shallot. Stir and cook for 5 minutes.
Add all remaining ingredients, and cook for approximately 15 minutes, stirring often.
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