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–+ servings
Vegan Vegetable Soup

New Year for Veggie Soup

5 from 1 vote
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 5 bowls

Ingredients
  

  • 1 white onion, diced
  • 3 cloves garlic, minced
  • 2 medium carrots, diced
  • 2 stalks celery, diced
  • 1 red bell pepper, diced
  • 1 kombucha squash, diced
  • 48 oz vegetable broth
  • 1 tsp. dried sage
  • salt
  • pepper
  • avocado slices
  • jalapeno slices
  • vegan sour cream (listed below)

Instructions
 

  • In a large soup pot, heat the onions and shallots for about 5 minutes, stirring often. Add the other veggies, the broth, and the spices, and bring to a boil.
  • Lower the heat and simmer for 30 minutes.
  • Serve with: sliced avocados, jalapenos, and sour cream. Find the link below.

Notes

The only recipe I make weekly would be this - Oh She Glows' cashew sour cream. It's the best. Enjoy!
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