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Wayfaring Vegan

Wayfaring Vegan

Vegan recipes and travel guides

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    • Appetizers
    • Beverages
    • Breakfast
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Author: Jen

Every week I post a new vegan recipe created in my Fort Worth kitchen. On the weeks that I travel, I bring you my vegan travel guides in the cities I visit. I hope you enjoy, follow along, and share with your friends.
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Gutsy, Oatsy, Peanut Buttery Chocolate Chip Cookies (Vegan, Refined Sugar-Free, Gluten Free)
Recipes

Gutsy, Oatsy, Peanut Buttery Chocolate Chip Cookies (Vegan, Refined Sugar-Free, Gluten Free)

By JenPosted on November 8, 2023November 8, 2023
Where to take your vegan and non-vegan friends in Austin
Texas

Where to take your vegan and non-vegan friends in Austin

By JenPosted on September 22, 2023September 22, 2023
Pesto and Peaches
Lifestyle

Pesto and Peaches

By JenPosted on September 11, 2023November 16, 2023
Is it Still 2020?
Lifestyle

Is it Still 2020?

By JenPosted on September 5, 2023September 11, 2023
Vegan Banana Nut Bread Recipe
Recipes

Vegan Banana Nut Bread Recipe

By JenPosted on March 6, 2023March 6, 2023
The 10 Best Casual Vegan Restaurants in Santa Fe
New Mexico

The 10 Best Casual Vegan Restaurants in Santa Fe

By JenPosted on February 28, 2023February 28, 2023
The Best Vegan Restaurants Santa Fe: Where to Eat Vegan in Santa Fe (updated February 2023)
New Mexico, Travel

The Best Vegan Restaurants Santa Fe: Where to Eat Vegan in Santa Fe (updated February 2023)

By JenPosted on February 6, 2023February 21, 2023
Green Chile Stew in the Land of Enchantment
Lifestyle, Recipes

Green Chile Stew in the Land of Enchantment

By JenPosted on November 20, 2022November 20, 2022

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Welcome! I’m Jen.

I love cooking, writing, and traveling, and sharing these things with you.

A vegetarian since 1994 and mostly-vegan since 2011, I’ve been posting my own recipes on this site since 2015, and have several travel blogs as well, featuring the best vegan options across the U.S. as well as fun things to do while you’re visiting.

Originally from Dallas, I fell in love with the art of cooking and entertaining during my New Orleans and Nashville years. I’m convinced that no other cities on earth can hold dinner parties like those friendly and feisty locales. There’s nothing quite like a delicious, homemade meal, music, laughter, and great conversation to bring people together.

These days, my husband and I split our time between North Texas and New Mexico, inching closer and closer to the day that we can make the full-time move. For now, I'm happy and grateful to get to call the Land of Enchantment my half-time home.

Please reach out if you ever need vegan tips or travel tips; I always happily reply.

With love,
Jen

jen@wayfaringvegan.com

Find me on Facebook

https://www.facebook.com/WayfaringVegan/

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