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Wayfaring Vegan

Wayfaring Vegan

Vegan recipes and travel guides

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    • Appetizers
    • Beverages
    • Breakfast
    • Dessert
    • Main Dish
    • Salads
    • Side Dish
    • Soups
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    • Snack
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Course: Side Dish

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  • Side Dish
Summer Zucchini Bake

Summer Zucchini Bake

By JenPosted on July 22, 2020February 9, 2022
Vegan Ancho Chile Sauce

Vegan Ancho Chile Sauce

By JenPosted on July 9, 2020February 9, 2022
Vegan Mint Chutney Recipe + Frozen Samosa Dinners

Vegan Mint Chutney Recipe + Frozen Samosa Dinners

By JenPosted on June 17, 2020August 17, 2020
Corn + Potato Hash, What’s Already Been Said

Corn + Potato Hash, What’s Already Been Said

By JenPosted on June 3, 2020August 17, 2020
Vegan Remoulade and The House on St. Andrew Street

Vegan Remoulade and The House on St. Andrew Street

By JenPosted on May 26, 2020August 17, 2020
Joy in True North – with Vegan Potato Salad

Joy in True North – with Vegan Potato Salad

By JenPosted on April 5, 2020August 17, 2020
10 Things I Know for Sure (With Jo Koy’s Rice)

10 Things I Know for Sure (With Jo Koy’s Rice)

By JenPosted on June 20, 2019August 17, 2020
RYT500 Yaaaaassss and Yams!

RYT500 Yaaaaassss and Yams!

By JenPosted on June 6, 2019August 17, 2020

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Welcome! I’m Jen.

I love cooking, writing, and traveling, and sharing these things with you.

A vegetarian since 1994 and mostly-vegan since 2011, I’ve been posting my own recipes on this site since 2015, and have several travel blogs as well, featuring the best vegan options across the U.S. as well as fun things to do while you’re visiting.

Originally from Dallas, I fell in love with the art of cooking and entertaining during my New Orleans and Nashville years. I’m convinced that no other cities on earth can hold dinner parties like those friendly and feisty locales. There’s nothing quite like a delicious, homemade meal, music, laughter, and great conversation to bring people together.

These days, my husband and I split our time between North Texas and New Mexico, inching closer and closer to the day that we can make the full-time move. For now, I'm happy and grateful to get to call the Land of Enchantment my half-time home.

Please reach out if you ever need vegan tips or travel tips; I always happily reply.

With love,
Jen

jen@wayfaringvegan.com

Find me on Facebook

https://www.facebook.com/WayfaringVegan/

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