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Wayfaring Vegan

Wayfaring Vegan

Vegan recipes and travel guides

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Author: Jen

Every week I post a new vegan recipe created in my Fort Worth kitchen. On the weeks that I travel, I bring you my vegan travel guides in the cities I visit. I hope you enjoy, follow along, and share with your friends.
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Where to Eat Vegan in Taos: A Travel Guide (2022 update)
Travel, New Mexico

Where to Eat Vegan in Taos: A Travel Guide (2022 update)

By JenPosted on January 8, 2022January 25, 2022
5 Reasons all Business Leaders Should Teach Yoga First
Lifestyle

5 Reasons all Business Leaders Should Teach Yoga First

By JenPosted on December 3, 2021January 16, 2022
Beavers Bend State Park in Our Little Guy Max
Oklahoma, Teardrop Trailer, Travel

Beavers Bend State Park in Our Little Guy Max

By JenPosted on September 16, 2021January 14, 2022
We Bought (Another) Teardrop: Adventures in the Little Guy Max
Teardrop Trailer, Travel

We Bought (Another) Teardrop: Adventures in the Little Guy Max

By JenPosted on September 12, 2021January 14, 2022
Texas is Boiling, and Your State is Next
Lifestyle

Texas is Boiling, and Your State is Next

By JenPosted on September 9, 2021February 9, 2022
Push and Pause
Lifestyle

Push and Pause

By JenPosted on September 7, 2021September 7, 2021
Hello from Texas: Wayfaring, Part 2
Lifestyle

Hello from Texas: Wayfaring, Part 2

By JenPosted on September 4, 2021September 9, 2021
Did I quit teaching yoga? Did you?
Lifestyle

Did I quit teaching yoga? Did you?

By JenPosted on February 20, 2021February 20, 2021

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Welcome! I’m Jen.

I love cooking, writing, and traveling, and sharing these things with you.

A vegetarian since 1994 and mostly-vegan since 2011, I’ve been posting my own recipes on this site since 2015, and have several travel blogs as well, featuring the best vegan options across the U.S. as well as fun things to do while you’re visiting.

Originally from Dallas, I fell in love with the art of cooking and entertaining during my New Orleans and Nashville years. I’m convinced that no other cities on earth can hold dinner parties like those friendly and feisty locales. There’s nothing quite like a delicious, homemade meal, music, laughter, and great conversation to bring people together.

These days, my husband and I split our time between North Texas and New Mexico, inching closer and closer to the day that we can make the full-time move. For now, I'm happy and grateful to get to call the Land of Enchantment my half-time home.

Please reach out if you ever need vegan tips or travel tips; I always happily reply.

With love,
Jen

jen@wayfaringvegan.com

Find me on Facebook

https://www.facebook.com/WayfaringVegan/

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